GRANDMA'S COOKING WITH MARIJUANA CREATION STORY
Hello and welcome to my cooking with marijuana recipes website. I am Grandma George, 75 years young as of the year 2011, mother of three boys, and grandmother of nine. I have lived all my life on Vancouver Island, British Columbia. All three of my children, their friends and other family members use cannabis. I am very open minded on the 420 subject. One day in the year 1975 I noticed one of my sons sprinkling something on his morning toast. It was a very potent ground up marijuana buds. He used a new coffee grinder to grind up the pot and was left with crystals. I loved the pungent smell and thought it was a cooking herb. My son described what it really was and I decided to experiment with it. I learned the best method for cooking with marijuana is to extract THC and throw away the pulp. I made marijuana butter for my son. Now there is a delicious marijuana butter sitting in the fridge. He says "My morning toast is a dream, thanks mom".
One day shortly after, my son gave me a small supply of dry cannabis and I proceeded to make marijuana cookies, brownies and snacks. Friends and relatives were the taste testers at the time of my cooking marijuana. Everyone loved the smooth tastes I came up with, not to mention a great buzz to go along with it. I was learning how to cook with marijuana. I went as far as making a bigger plate of snacks which consisted of marijuana cookies, weed brownies, cannabis banana bread, Amaretto baked cheese cake, chocolate covered marijuana buds, sour cream coffee cake, and hot buttered cannabis rum. What a party that night, the people were so happy and I know I walked around with the biggest smile of all. I soon began getting orders for cooking marijuana recipes into cookies, snacks and bread, "If I buy marijuana will you make some of your recipes?". It was then I began to realized the proper amounts of THC per recipe needed for a good effect without overdoing it, depended on how good the pot was to begin with.
Then came medical cannabis experiments with marijuana cooking for a friend called Grandma Hill, who was going through cancer radiation treatment. A doctor prescribed cannabis for the pain, nausea, and mental trauma associated with the disease. Grandma Hill doesn't smoke, so together we made up quite a few delicious main course meals containing THC. We figured out the tastiest recipes to extract the THC. My friend was able to eat marijuana and get through the treatment. Without cooking with marijuana she would have had a very hard time. Eating marijuana is healthier and the effects last longer, than when smoked. I have a bad back and eating marijuana eases the pain and helps me sleep better. What a joy it is to wake up pain free after a good nights sleep.
The overwhelming good reaction to my marijuana cooking has lead me to write down the recipes before I am gone from this world. My CD online marijuana cook book will lead you into a world of culinary delights with boiling, baking, sautéing, frying and seasoning psychoactive main courses, drinks, desserts and snacks. Not only will I pass on my cooking with cannabis recipes, I reveal the technical do's and don'ts you need to know to extract and consume THC. I believe I present to you accurate and up to date information and techniques. The marijuana recipes are great for parties, family functions and everyday meals. Medical marijuana is fast becoming reality all over the world, including the USA. Everyone should have choices concerning how to consume marijuana. Each original CD had 30 or more how to cook marijuana recipes.
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Ordering A Grandma's Cooking With Marijuana Green Recipes Cookbook
CD Volume 1 - The Original Recipes @ 14.99
CD ISBN 0-9688780-1-6
CD Volume 2 - Celebrating The New Millennium @ 14.99
CD ISBN 0-9688780-2-4
Sales have halted for the CD cookbooks as, sadly, Grandma and her friend have passed on. Those who received the original CD cookbooks have Grandma's original recipes all to themselves. Due to popular demand, this domain will publish cooking marijuana green recipes from Grandma's kids and grandchildren.
How To Make Marijuana Butter and Honey Hash Oils
The popular school of thought for how to cook with marijuana is to extract the essential oil to ingest. The process for making cannabis bud butter is available on the world wide web. Marijuana butter aka cannabutter is a main staple in cooking with cannabis. Simply experiment with a stick of butter and some dried marijuana bud. Simmer, try a slow cooker, under low heat for awhile, from 30 minutes to 24 hours. Take note of the amounts of butter to cannabis and the time used to complete the cooking. An average ratio is 4 ounces of butter to an 1/8th ounce of marijuana. You can adjust and find the ratio of butter to bud for your personal tastes. Butter is believed to extract the cannabis oil from the pulp. Some cooks strain the result using cheesecloth, others leave the pulp to add ambience, a different texture and flavor. Now use the marijuana butter under normal conditions. Try marijuana butter on a cracker or piece of bread to experience the buzz factor. You can increase or decrease ingredients to appease your particular taste. Use it like you would any other butter.
Flavored Cannabutter
Cannabutter can be enhanced with sweets, fruits, spices, savory, herbs and exotic flavors. Sweet cannabutter ingredients include brown sugar, stevia, chocolate or cocoa, crushed candy, and minced candied fruit. Fruity cannabutter ingredients are lemons, oranges, apple and coconut. Spicy marijuana butter additives come from whole hot peppers, hot sauce, Chinese 5 spice, or Jamaican jerk spice. The savory marijuana butter favorite flavor is garlic, making a very versatile condiment. Herb cannabutter best flavors with oregano, basil, thyme and rosemary. Exotic marijuana butter loves lemon grass. Simply experiment to find your favorite intensities. The fun part is many other cannabutter flavors to discover.
Marijuana Infused Olive Oil
Marijuana infused olive oil is another fabulous way to ingest cannabis with food. Add very dry marijuana bud to olive oil and place in a bottle with a lid. Let the mix sit for a day or two to draw out the resins. Use as a regular olive oil.
Marijuana Resin Oil
Pure marijuana resin oil can be extracted and utilized instead of cannabis butter. Also known as marijuana honey oil or hash oil, this product is very potent. You'll only need 1/4 teaspoon amounts to equal large portions, 1/4 cup on average, of cannabis butter. The thc resin oil extraction technique is very different and lengthy from the cannabis butter process. There are numerous hash oil extraction recipes, found all over the world wide web. Click the following link for one way to learn how to make Marijuana Honey Oil Resin.
Marijuana Moonshine
Cannabis loves alcohol when extracting thc resin oils. A new marijuana extraction product is marijuana moonshine. Few people produce it, but it is super potent, only a few drops are needed for any recipe. Use a normal fermentation process to make moonshine whiskey. Use the entire marijuana plant to make marijuana moonshine. Liqueurs can also be used to extract cannabis resins, therefore adding the flavor of liqueur you desire, an effective way to add cannabis to your dishes.
Marijuana Seeds and Dried Herb
Marijuana seeds can be consumed just like the well known health product hemp seeds. Seeds are loaded with natural nutrients that people consider super health food. You can buy marijuana seeds online at wholesale prices. Lightly grind up your cannabis seeds to break open the husks. Now use them as a sprinkle on additive on almost any food. Our favorite type of marijuana seed consumption is on sprinkled on morning cereal. You can learn how to grow marijuana seeds for yourself.
Marijuana Seed Oil
Marijuana seed oil can be made using the same cold pressed process to create hemp seed oil. You could use either marijuana or hemp to get your oil. Hemp seed oil could be the highest source of easily digestible essential fatty acids in the plant kingdom. Marijuana seed oil has a nutty flavor, the darker the oil the flavor gets earthier. Marijuana seed oil is of high nutritional value because its 3:1 ratio of omega-6 to omega-3 essential fatty acids, matching the balance required by our human body. Marijuana seed oil won't have THC but it will have essential natural occurring healthy nutrients.
An old fashion way to incorporate your cannabis into your food is through dried and ground up marijuana acting as an herb. You can sprinkle this weed herb on pizza, pasta, and inside loaves of bread. It can be seen as health food, try some on your salads, the oils in the dressings will help extract the THC resin for consumption.
Check out the following recipes to discover the many ways of cooking with marijuana.
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Marijuana Nutrition
The nutritional value of marijuana has long been accepted as medicinal. Marijuana contains essential amino acids, namely Edestin, a highly digestible protein. Edestin is balanced with essential and conditionally essential amino acids and essential fatty acids. Marijuana is the only source of essential cannabinoid acids. Marijuana has terpenes which are immunologic, antimicrobial and anti-proliferative actions. The anti-microbial features address daily use of potent antioxidants such as CBD. There are also flavinoids with diversity binding 1a and 2a post-synaptic serotinergic receptors. Cannabis is great for the mind.
Cooking Marijuana Recipes
Medical marijuana is growing fast in the USA and around the world. Medicinal marijuana permit holders can hire professional growers to grow their medical cannabis. Not everyone smokes marijuana, some want to eat it. Presented to you is an ongoing compilation of three generations of cooking with marijuana from a marijuana loving family. Always remember not everyone has the same taste buds so find what you personally like for recipes. Preparation times will vary, naturally, we like to puff while cooking. This domain will grow with free cannabis recipes, come on in and enjoy breakfast, lunch, dinner, desserts, midnight snacks and more marijuana food.
Cooking Marijuana Recipes Index
Marijuana Breakfast Recipes
Blueberry Bud Pancakes
Granola Marijuana Seed Cereal
Home Made Marijuana Bread
Marijuana Lunch Recipes
Caesar Salad Roll It Up
Cannabis Beer Batter
Onion Rings
Marijuana Salad Dressing
Marijuana Dinner Recipes
Boneless Chicken Wings
Crispy Spicy Hot Chicken Weed
Wings
Fresh Marijuana Pasta
Marijuana Hot Sauce
Marijuana Spice Rub
Pasta Pot Sauce
Potlucky Pizza
Slow Cooker Cannabis Chicken
Marijuana Dessert Recipes
Applesauce Raspberry
Weed Loaf
Ganja Gummy Worms
Marijuana Cocoa Brownies
Strawberry Bud Muffins
Sugar Daddy Cannabis
Cookies
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Frequently Asked Questions Concerning Cooking With Marijuana
Q. What's the best way to consume marijuana in a recipe?
A. Marijuana butter is the family's desired way to ingest marijuana, along
with sprinkling dried marijuana herb on almost any food.
Q. How long does it take to make marijuana butter?
A. Let the process slowly simmer for at least one hour.
Q. Can I freeze cannabutter for later use?
A. Yes, cannabutter can be frozen like any other butter.
Q. Can I buy some of Grandma's marijuana cookies?
A. NO, sorry you have to make your own cookies, brownies and cakes, for now.
Q. Do you accept other weed recipes?
A. YES, feel free to email any marijuana recipe, we'll try it, if people
like it, we'll pass them along for
others to enjoy.
Q. What kind of recipes can I expect?
A. You can expect main course dinners, side dishes, lunch, breakfast, soups,
salads, desserts, snacks, bread and drink recipes. The goal is to cover a
wide variety. You also get shown more than just marijuana butter to cook
with.
Q. Is eating better than smoking marijuana?
A. YES, eating marijuana is a longer more potent buzz. It personally helps
us sleep more soundly. It also helps with our arthritis so we can use our
hands more efficiently.
Q. Can I cook with the new herb smoke known as legal buds?
A. Yes, the psycho active aspects of legal buds are different than
marijuana, legal bud will have it's
own unique taste and feel.
